KMID : 0380919860150020165
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Journal of the Korean Society of Food Nutrition 1986 Volume.15 No. 2 p.165 ~ p.170
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Softening Related Changes in Cell Wall Polysaccharides of Hot Pepper Fruit
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±è¼øµ¿/Kim SD
À±¼öÈ«/°¸í¼ö/¹Ú³²¼÷/Yoon SH/Kang MS/Park NS
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Abstract
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